Our Menu - Art is everywhere ... especially in the food.
Hand-Crafted Cocktails
1. Suave
Johnny Walker Black, Ginger Liquor, Honey Syrup, Lemon Juice, Aromatic Bitters
2. Holy Smoke
The drink that will bless you with a combination of cognac, rum, and bourbon, blended with chocolate orange and regular bitters, smoked in a cake bell with flamed cherry wood chips so the ice cpehere is infused with smoke. Drink of the gods.
3. Cantu’s Sour
Lime Juice, Angostura Bitters, Rye Whiskey, Orgeat
4. Las Flores
Rye Whiskey, St. Germaine (Elderflower), Fernet Branca, Torched Orange Twist
6. Kiwi Splash
Kiwi’s (peeled, sliced & diced), Simple Syrup, Hendrick’s Gin, Viognier (white wine-Blanc), Lime Juice, Kiwi Slice
7. Ruby’s Grin
Tito’s, St. Germaine, Lime Juice, Grapefruit Juice, Aperol, Simple Syrup, Grapefruit Wheel & Mint Sprig
8. Moras
Raspberries/Blueberries, Tito’s, Lime Juice, Simple Syrup, Aged Balsamic Vinager, Ginger Beer, Lime & Raspberry
10. Viejo del Fuego
Repos. Tequila, Mezcal, Angostura Bitters, Agave Nectar, Torched Orange Twist
11. El Matador
Anejo Tequila, Sweet Vermouth, Licor 43, Angostura & Orange Bitters, Cherry
13. Lil Dirty Blonde
Tito’s, Lillet Blanc, Olive Juice, Olives
14. Agua Rojo
Chile Salt: Ancho Chile Powder, Kosher Salt, Sugar, Blanco Tequila, Watermelon Juice, Lime Juice, Simple Syrup, Lime Wedge
– Tapas –
Saenz
House-made herbed goat cheese crostini with drunken blackberry jam, and caramelized walnuts, topped with pancetta crackling, flashed-fried basil, and edible flower petals
2 for $8 or 4 for $14
Basque
Buffalo mozzarella crostini, with Romesco sauce and crispy Italian pepperoni topped with shishito pepper confetti drizzled with aged balsamic reduction
2 for $8 or 4 for $14
– Primero –
Charcuterie De Tres
A curated seasonal selection of meats and cheeses accompanied by fruits and candied nuts, all drizzled with an infused honey-balsamic reduction
$36
Oxtail Empanadas
Empanadas stuffed with shredded manchego and tender oxtail, shallots, and organic baby carrots stewed for 12 hours in a port wine sauce and served with a house-made jalapeño relish dipping sauce
2 for $8 or 4 for $14
Gambas Al Diablo
Prawns sautéed in clarified French butter served in a spicy, Italian-style marinara with fresh chives served over sun-dried tomato polenta
$16
– Sopas –
Calabaza Violin
Roasted butternut squash puréed in heavy cream, topped with parmesan reggiano, grilled asparagus, and chorizo española, drizzled with truffle oil and served in calabaza shell
$12
– Ensaladas –
Las Palmas
Organic mixed greens, hearts of palm, artichoke bottoms, Kalamata olives, fire-roasted red peppers, herbed feta cheese, pepperoni, and crispy red onion rings dressed in a house-made Tuscan vinaigrette
$15
– Aves –
Modena Pavarotti
Herbed and marinated, pan-seared free-range organic chicken breast topped with fire-roasted artichoke hearts, organic spinach, Spanish black and green olives, and sun-dried tomatoes served on a wild mushroom and truffle-oil risotto and drizzled with aged balsamic vinegar
$25
– Carne –
Costilla A La Pimienta
Fall off the bone, oven-roasted beef rib covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce over an espanola inspired hash brown waffle
$34
– Paellas –
Paella Valenciana
Traditional saffron rice with chorizo española, and free-range chicken and pork cooked in sofrito (veggies garlic, onion, peppers, and tomato in olive oil) topped with sea scallops, mussels, and shrimp, and garnished with sweet peas and roasted peppers
$48 (serves two)
Paella Del Mar
Traditional saffron rice with calamari, clams, shrimp, mussels, scallops, and white fish cooked in sofrito (veggies garlic, onion, peppers, and tomato in olive oil) and topped with sweet peas
$55 (serves two)
– Pastas –
Mariscos Costa Brava
Beurre blanc sautéed shrimp, scallops and mussels with garlic, diced tomatoes and cilantro. Tossed with linguini pasta and Italian Calabria pepper flakes and aged Parmigiana Reggiano
$22
– Dulces –
Sticky Toffee
$12
New Wines | Glass | Bottle | Rating |
Benton Lane Pinot Grigio | $48 | ||
Benton Lane Pinot Noir | $59 | ||
Faust Cabernet | $100 | ||
Flowers Chardonnay | $87 | ||
Groth Cabernet | $95 | ||
Leviathen Red Blend | $94 | ||
Orin Swift 8 years in the dessert | $92 | ||
Orin Swift Abstract | $96 | ||
Penfold Bin 28 | $83 | ||
Stag’s Leap Chardonnay | $98 | ||
Stag’s Leap Merlot | $69 | ||
Stag’s Leap Petite Sirah | $94 |
House Wines | Glass | Bottle | Rating |
RICOSSA MOSCATO D’ASTI 2018 | $10 | $35 | – |
OAK FARM VINEYARDS SAUVIGNON BLANC 2018 | $10 | $34 | 90 WE |
CROSSBARN BY PAUL HOBBS CHARDONNAY -SONOMA COAST- 2018 | $10 | $38 | 90 WA |
CHRONOLOGY RED BLEND 2018 | $12 | $38 | – |
COCODRILO CORTE 2017 | $12 | $40 | 90 VIN |
ALTOS LAS HORMIGAS MALBEC -TERROIR- 2016 | $10 | $32 | 92 WA |
OBSIDIAN RIDGE CABERNET SAUVIGNON 2017 | $12 | $45 | 93 WE |
METTLER CABERNET SAUVIGNON 2017 | $13 | $38 | 91 WE |
CROSSBARN BY PAUL HOBBS PINOT NOIR -SONOMA COAST- 2017 | $18 | $45 | 91 WE |
Champagne | Bottle | Rating | |
CANARD-DUCHENE BRUT NV -GIFT BOX- | $90 | 91 JS | |
CANARD-DUCHENE BRUT ROSE NV -GIFT BOX- | $108 | 90 WE | |
Sparkling | Bottle | Rating | |
FLAUNT BRUT NV | $72 | 94 WE | |
LA LUCA PROSECCO DOC TREVISO | $64 | 94 WE | |
BERVINI PROSECCO DOC | $39 | – | |
Sweet Wines | Bottle | Rating | |
RICOSSA BRACHETTO 2018 | $35 | 88 WE | |
RICOSSA MOSCATO D’ASTI 2018 | $35 | – | |
Zinfandel | Bottle | Rating | |
METTLER ZINFANDEL EPICENTER OLD VINES 2014 | $52 | 89 WE | |
Rose | Bottle | Rating | |
DIGRESSION ROSE -COTES DE PROVENCE- 2017 | $44 | 90 WE | |
OLEMA ROSE 2019 | $30 | 91 JS | |
White Wines | Bottle | Rating | |
AMICI CHARDONNAY | $42 | 91 JS | |
OAK FARM VINEYARDS SAUVIGNON BLANC 2018 | $34 | 90 WE | |
PAUL HOBBS CHARDONNAY -RUSSIAN RIVER- 2017 | $90 | 93 WS | |
PAUL HOBBS CHARDONNAY -RICHARD DINNER- 2017 | $150 | 96 WA | |
CHEHALEM RIESLING -THREE VINEYARDS- 2011 | $42 | 90 WA | |
LAGAR DE CERVERA RIAS BAIXAS 2018 | $45 | 91 WE | |
Red Wines of Argentina | Bottle | Rating | |
ALTOS LAS HORMIGAS MALBEC -RESERVE- 2015 | $62 | 94 WA | |
MARCELO PELLERITI MALBEC-RESERVE-2018 | $50 | – | |
Red Wines of Australia | Bottle | Rating | |
MOLLYDOOKER CABERNET SAUVIGNON -MAITRE D- 2017 | $72 | 92 WS | |
MOLLYDOOKER SHIRAZ -BOXER- 2017 | $60 | – | |
Red Wines of California | Bottle | Rating | |
CHRONOLOGY RED BLEND 2018 | $38 | – | |
CROSSBARN BY PAUL HOBBS CABERNET SAUVIGNON -NAPA- 2016 | $80 | 92 WA | |
CROSSBARN BY PAUL HOBBS PINOT NOIR -SONOMA COAST- 2017 | $45 | 91 WA | |
HOURGLASS MERLOT -BLUELINE ESTATE- 2017 | $140 | 91 WA | |
HOURGLASS RED BLEND -HG III- 2017 | $75 | 90 WA | |
KAMEN CABERNET SAUVIGNON 2016 | $207 | 94 VIN | |
METTLER CABERNET SAUVIGNON 2017 | $38 | 91 WE | |
OBSIDIAN RIDGE CABERNET SAUVIGNON 2017 | $54 | 93 WE | |
PARADIGM CABERNET SAUVIGNON 2015 | $180 | 94 WE | |
PAUL HOBBS CABERNET SAUVIGNON 2015 | $195 | 92 WA | |
PAUL HOBBS CABERNET SAUVIGNON -NATHAN COOMBS ESTATE- 2012 | $600 | 94 WA | |
PRIDE CABERNET SAUVIGNON-RESERVA-2017 | $159 | – | |
Red Wines of Chile | Bottle | Rating | |
PEREZ CRUZ CABERNET SAUVIGNON -RISERVA- 2016 | $40 | 91 WA | |
SENA RED BLEND 2017 | $287 | 100 WS | |
Red Wines of France | Bottle | Rating | |
BOSQUET DES PAPES CHATEAUNEUF-DU-PAPE 2018 | $94 | 92 WA | |
D’ISSAN MARGAUX 2012 | $172 | 92 WA | |
L’ECHEVIN ST MAURICE CDRV ROUGE -GUILLAUME DE ROUVILLE- 2015 | $63 | 94 WA | |
Red Wines of Italy | Bottle | Rating | |
CESARI AMARONE CLASSICO 2014 | $99 | 90 WE | |
Red Wines of Oregon | Bottle | Rating | |
ROSEROCK PINOT NOIR 2014 | $73 | – | |
Red Wines of Spain | Bottle | Rating | |
ABADIA RETUERTA CABERNET SAUVIGNON -PAGO VALDEBELLON- 2013 | $184 | – | |
ABADIA RETUERTA RED BLEND -SELECCION ESPECIAL- 2016 | $67 | 95 JS | |
ALION RIBERA DEL DUERO 2015 | $220 | – | |
ASTER RIBERA DEL DUERO -CRIANZA- 2014 | $48 | 90 WA | |
GRANBAZAN ALBARINO -ETIQUETA AMBAR- 2018 | $54 | 94 JS | |
LA RIOJA ALTA RIOJA RSV -ALBERDI- 2014 | $52 | 90 WA | |
MACAN RIOJA 2011 | $158 | 93 WA | |
MAURO 2017 | $114 | 93 WA | |
MAURO -VS- 2013 | $162 | 95 WA | |
PINTIA TORO 2014 | $133 | – | |
VEGA-SICILIA RIBERA DEL DUERO -VALBUENA 5- 2015 | $353 | – | |
VEGA-SICILIA RIBERA DEL DUERO -UNICO- 2010 | $825 | – | |
Dessert Wines | Bottle | Rating | |
LUSTAU SHERRY SPECIALTY-EAST INDIA SOLERA | $72 | – |